ancho beef empanada
cut with spicy llajua sauce in clay oven.
Bubba empanada
baked in clay oven, filled with Fuegian prawns and Tex-Mex cheese
Wood-Fired Faina
baked in clay oven with halloumi on the grill and romesco sauce
chistorra with provolone
artisanal grilled sausage with herb chimichurri and grilled provolone.
crunchy salmon tartar
salmon, avocado, ponzu sauce and shrimp croutons.
halloumi
wood-fired, with tomato, avocado, aioli, and sriracha syrup.
grandma's croquettes
spinach fritters with parmesan cheese and carrot hummus.
truffled french fries
triple cooked with parmesan cheese, truffle oil, and sriracha syrup.
don ostia omelette
potato, onion, and free-range egg accompanied by garlic mushrooms. runny yolk.
Country bread
